Vendekka Mezhukkupuratti/ Lady's Finger Stir Fry/ Okra Stir Fry

Vendekka or Lady's finger has never been my favorite vegetable. I found it quite slimy and difficult to eat. Marriage makes you do things that you never thought you would.
Yes, I do cook Vendekka now and eat it as well because my husband loves it. What my mother could not do in years my husband managed in months! That's what marriage can do to you:)
No regrets!

Here is a very simple recipe for you this Onam straight from the USA. Safeera is a college mate of mine who sent across this recipe and managed to click some impressive pictures as well using yam leaf plucked from her backyard instead of banana leaf for a change.

There you go -

Ingredients

Vendekka/ Okra/ Lady's Finger - 1/2 kg
Tomato - 1 chopped
Onion - 1 chopped
Green Chilly - 1 to 2 slit
Curry Leaves - 1 sprig
Coconut Oil
Salt to taste

Method

Slit the vendekka and cut into 2 inch long pieces.

Pour the oil into a skillet, add the mustard seeds. When the seeds splutter add curry leaves and green chilly. Saute it and toss in the vendekka, tomato, onion and salt.

Cook it covered for about 10 minutes.

There it is your Lady's Finger Stir Fry.

You may also note -

Wash and pat dry the vendekka before you slice.

Comments

Traversing the Deutschland-Frankfurt on foot

No better way to explore a new place than on foot - soaking in the ethereal rays of the sun and the gentle breeze setting the tone for the late afternoon, we set out to explore the pristine town of Frankfurt along River Main. Half a day in Frankfurt was all we had, nevertheless, we managed to comfortably traverse the city and all we wanted to see and do in 6 hours. Given that we visited Frankfurt in the end of April, the weather ranged from 6 to 20 degree, warm clothing is always recommended. Setting out from the B&B Hotel in Frankfurt, we headed in the direction of the river. A city along the banks of a river, gives the place a special charm, atleast that what I think! Every travel brings about new revelations. I come from a place where there is no dearth for sunlight and hence, probably do not value it enough and here I was at a place where the glorious sun presents itself in its full glory once a while. The green pastures along the banks of the river had people sleeping shirtles

Karahi Gosht/ Mutton Karahi

A perfect thriller makes my day and night too! A good book in hand and the literature within the levels of my understanding, then I have the potential of forgetting just about every thing around me - you will see me in the company of the book in the kitchen too. I may burn a chapatti or two in the go. I spent a major chunk of my single days immersed in such books and I had a perfect roommate for company. Our love for thrillers and mystery extended to television shows as well - Savdhaan India on Life Ok and Crime Patrol on Sony TV were hot favorites. Both these shows end with the charming hosts signing off saying - Be Cautious!! Our cautiousness extended to a level were both of us doubted everything we saw and heard. So negative was the impact that we decided to stop watching these series and stick to books which were more of fictitious work than reality. My married days are no better - both of us love the same kind of book and we had membership in the same chain of library - Jus

Baked Sesame Chicken Wings

I do have the habit of omitting certain words or sentences when I read up on something. Be it book, article or a recipe, which is probably why I finish reading quite fast. Pick up a book and if it really interests me - I could finish it in under a day but then, there is a catch to it - in my hurry to reach the fag bottom of the book - I miss names of certain characters, places and trust me at times even events that unfold. As the book progresses, if a reference is made to the part I unknowingly omitted (God forbid that happen), I am at total loss. Now, my husband knows why I finish reading books in half the time he takes! I wouldn't say this is a great habit of mine because as the saying goes Half knowledge is dangerous . I have got into my own trouble with this. That set aside, when it comes to reading recipes I have had my good days and bad days. Good ones are when despite not following the recipe word by word - I end up with a recipe I created and the taste delights and

Wanderberry Tales

Search This Blog